Icing
Ingredients
3\4 bag of 10* sugar
1\2 to 1 cup milk
(Depends how creamy)
2 tsp vanilla
Food coloring
(Your choice)
1 cup shortening
Directions
Step 1: Beat sugar, shortening, vanilla, and ½ cup milk in a bowl with a mixer.
Step 2: Add small amounts of milk and continue beating to desired creaminess.
Step 3:Add food coloring (your choice) and mix well.
Step 4: Spread icing on the cupcakes and enjoy!
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